| MONDAY
& TUESDAY |
Mahi Mahi fish:
mashed potatoes, spinach, & grilled zuccini; with topping of sun-dried
tomatoes, artichoke hearts, and mushrooms sauteed in a lime sauce
$12.95
|
| WEDNESDAY
& THURSDAY |
Mahi Mahi fish: grilled,
over rice with grilled spinach, zucchini, then topped with a black
beans-mango salsa
$12.95
|
| FRI, SAT & SUN |
Grilled Salmon:
over rice with grilled spinach & zucchini, then topped with mushrooms,
tomatoes, green & black olives salsa. (Veracruzana style)
$13.95
|
| We accept special requests on any of the above items |
|
|
|
|